Chairperson | Associate Professor Mensud Hatunic Consultant Endocrinologist Mater University Hospital and National Maternity Hospital Dublin. UCD Associate Clinical Professor | |
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8:30am | Registration | |
9:00am | Introduction | |
Conference Topic | Conference Speaker | |
9:10am | CONEPTT Study: What did it show? | Professor Fidelma Dunne Consultant Endocrinologist University Hospital Galway |
9:50am | Management of MODY during Pregnancy | Dr Maria Byrne Mater Misericordiae Hospital/ Rotunda Hospital Dublin |
10:30am | Coffee | |
11:00am | Fetal Growth Surveillance | Professor Jason Gardosi Obstetrician & Gynaecologist Perinatal Institute Birmingham |
11:40am | National Diabetes in Pregnancy Audit | Dr Christine Newman Research Registrar University Hospital Galway |
12:20pm | Flash Glucose Monitoring for Diabetes in Pregnancy | Professor Eleanor Scott Diabetes & Maternal Health University of Leeds |
1:00pm | Lunch | |
2:00pm | Model of Care for Gestational Diabetes | Siobhan Monaghan Diabetes Specialist Dietitian Western Health & Social Care Trust |
2:40pm | Breastfeeding & Colostrum Harvesting | Margaret Hynes Clinical Midwife Specialist in Lactation Limerick |
3:20pm | Type 2 Diabetes Prevention in Women with previous Gestational Diabetes | Dr Sharleen O' Reilly University College Dublin |
4:00pm | Closing Remarks | |
1 Hour Webinar delivered by our Counsellor/Psychotherapist Pauline Lynch on Changing our Behaviours and Habits |
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Identify those Habits and Behaviours that Impact on your Wellbeing |
Explore how and why those Habits are Formed |
Focus on Strategies to Successfully make Changes |
Hear How to turn Ideas and Intentions into Actions |
Cultivate Self-Care Routines that Enhance your Mental Health |
Characteristics of a 'Healthier Choice' yoghurt | Cut-off |
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Low in total fat | <3 g |
Low in saturated fat | <1.5 g |
Low in sugar | <5 g ( for Natural yoghurts) <9 g ( for Flavoured and Luxury yoghurts) |
1 Hour Webinar delivered by a member of our Health Promotion Team |
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Understanding Diabetes |
Checking Your Risk |
How to be Sugar Smart, Fat Smart and Salt Smart |